India’s biggest hospitality focused education fair
2025 dates to be announced
The Global Hospitality Education Expo is India’s biggest hospitality management and culinary arts focused education fair.
Since our inception in 2018, this flagship event has significantly influenced the careers of over 16,000 students. Having successfully organized 20 in-person and 2 virtual fairs with participation from 45+ institutes across 15 nations, the expo has become a beacon in the realm of hospitality education. This event is a golden opportunity for aspiring students to forge connections and engage with industry leaders and esteemed institutions. It serves as a bridge for those seeking to embark on a rewarding journey within the vast landscape of the hospitality industry.
Renowned figures in the industry, including Rahul Nagpal, Hemant Oberoi, Sameer Malkani, Sarosh Daruwalla, Vijay Wanchoo, and many others, have conducted insightful breakout sessions, enriching the educational experience for students.
Zista Events also organizes focused events in these subject areas – Art and design, STEM and Engineering.
See Previous Editions
FOCUS SUBJECT AREAS
Hotel & Resort Management
Culinary Arts
Baking & Pastry
Restaurant Management
Event Management
Travel & Tourism Management
Luxury Brand Management
Food & Beverage Management
Wine & Spirit Management
Hospitality Retail Estate & Finance
Hospitality Leadership
Innovation & Entrepreneurship
Sommelier
BENEFITS TO STUDENTS
INTERACT
with the finest institutes from across the globe
GAIN INSIGHTS
Attend breakout sessions and hear from industry & academic leaders
LEARN
about careers and programs in subject areas like Hotel Management, Event Management, Baking & Pastry and more
BENEFITS TO PARTICIPANTS
Pre-screened students
Meet pre-screened undergraduate and postgraduate students interested in Hospitality & Culinary Arts
Boost Connections
with local school and college counsellors
Create Awareness
about your institution and your brand via webinars and school outreach
SPEAKERS - PREVIOUS EDITIONS
Pankaj Saxena
General Manager, Radisson Hotel Group
Rahul Nagpal
Assistant Vice President - Brands Development & Culinary R&D, Swiggy
Sahil Pandita
CEO, ProMiller
